I’m so happy that you enjoyed it, Felicia! Add comma separated list of ingredients to exclude from recipe. Mizzle the sauce all over the fillet. Line the baking sheet with aluminum foil or parchment paper to help prevent sticking. Didn't have any lemon juice, used a little lemon zest. For my next round, I did baked salmon in foil at 350 degrees F. It took longer than I’d hoped and didn’t come out *as* moist as I knew it could be. Season salmon with desired spice or sauces, then fold foil up around salmon to create a tent. I added it last minute from memory, not as much as the recipe calls for. Fold up the edges of the foil over the salmon to create a packet, making sure to seal the … It was easy & delish. Wrap the foil around the salmon and herbs. Percent Daily Values are based on a 2,000 calorie diet. For reheating suggestions, see blog post above. I didnt have oregano so i left out i did add parsely flakes on top before i cooked. Grill Salmon in Foil with Capers. Place salmon fillet in the center of the foil. Best of all: baked salmon in foil tastes INCREDIBLE. You can make it with one hand, sip your wine with the other, and pet your dog/kids/loving-but-needy significant other at the same time. Fold the sides of the aluminum foil up and over the top of the salmon … Thank you! Place the salmon fillets on top (they can be close … One of the best simple, healthy recipes. When I was growing up, my mom would serve a variety of ‘salmon in foil’ for dinner when she was short on time. It was easy and delicious! Drizzle with olive oil. A delicious recipe for salmon in foil - I bought a really large piece of wild salmon and made this when we had guests. Gently warm on medium-low power, just until warmed through. I love to know what you are making! Turns out perfectly every time! All of that changed after I discovered this easy foil-baking method. 429 calories; protein 41.5g 83% DV; carbohydrates 6.1g 2% DV; fat 26.4g 41% DV; cholesterol 96.2mg 32% DV; sodium 130.9mg 5% DV. Parboil hard vegetables, including carrots or potatoes, before adding them to the foil … https://www.healthyseasonalrecipes.com/easy-baked-salmon-in-foil The only thing I did different was to add some sliced onions on top of the fillet before sealing the foil. This recipe is a gem, and as said, simple to make. The resting time allows the fish to come up to 145 degrees F. Depending upon your cut of salmon, the fish will likely be pink when it is done and some varieties like coho are naturally a very deep, almost ruby pink. Your email address will not be published. These Salmon Foil Packets are quick and easy to make! Salmon is also excellent with rice. https://www.eatwell101.com/baked-salmon-asparagus-foil-packs-recipe It’s so easy to pop a pan of them in the oven right along with the salmon that making anything else feels feel unnecessarily fussy. The whole family decided this is the best fish we have had and tops our local restaurant favorite!! It took me 40 minutes to bake and make sure the center was cooked. Reheats at work super easy. The one major rule of baking salmon in foil is not to overcook the fish. I’d also recommend switching the pans’ positions halfway through. If you’ve been intimidated by cooking fish in the past, I totally get it! Sometimes simple is best. Baked Salmon in Foil – So Many Ways to Love Thee. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Made it a first time; Didn't have enough fresh garlic so also added garlic powder. Get two large pieces of foil; scrunch up the sides to make a bowl shape, put a fillet of salmon in each, divide the tomato mixture between them both, seal the top of the tin foil. A delicious 4-ingredient honey garlic butter sauce is baked with a whole side of salmon, wrapped in foil, baked and broiled (or grilled) for that extra golden, crispy, caramelised and flakey … https://damndelicious.net/2016/08/19/lemon-dill-salmon-foil It’s a great source of protein, potassium, and selenium, a mineral that protects bone health, improves thyroid function, and reduces the risk of cancer. The salmon was 2.5 lbs and the amount of liquid was just right. Do not let it sit too long—salmon can progress from "not done" to "over done" very quickly. Let it thaw in the refrigerator overnight. Spoon the tomato mixture over the salmon. Rub to coat, then scatter the garlic cloves over the top. Try this, If you are looking for an all-in-one salmon in foil with vegetables, I also love this, For a cool side dish option, Baked Salmon in Foil is lovely alongside a veggie-loaded grain salad like this. If it’s a translucent-looking pink, it’s likely not done. Try it with this, Salmon with asparagus is CLASSIC. Rarely am I so rewarded for so little effort as when I make easy baked salmon recipes like this baked salmon in foil. To wrap salmon in foil, place a 12-inch square of foil on the counter top, dull side up. Put the two foil cases on a baking sheet and bake in the oven for 20 mins. Thank you for sharing this kind review! https://www.healthyseasonalrecipes.com/easy-baked-salmon-in-foil Baking salmon in foil does give a little leeway because the foil locks in moisture, but you want to pull it out when it is. Stir to combine well. Season the salmon evenly with a few generous pinches of salt and pepper. Spread mixture evenly over salmon fillet. My favorite ways to enjoy leftover cooked salmon leftover are on top of a salad (I eat it cold or let it come to room temperature first), scrambled with eggs, or mixed into a simple pasta. not appealing to eat). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. … https://damndelicious.net/2016/05/23/garlic-butter-salmon-foil In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and … Repeat for each fillet. Using a brush or spoon, brush the salmon with the firecracker sauce. Generally when I’m making individual pieces of salmon (about 6-ounce fillets) I turn my oven to 400 degrees F or 425 degrees F. It’s the temperature you’ll find used for this. The perfect way to make juicy and flavorful salmon baked in foil packets, in the oven, in just 20 minutes. I had thicker filets so cooked it a bit longer. This comment MAKES my day, Michele! Place the salmon on top. Great, simple recipe. You can either grill or bake the salmon for the most amazing results. Sprinkle with paprika, dried dill, sea salt, and any other spices or herbs you like. Delicious, moist and easy. This dinner is designed to feed two, but it’s easy to scale up or down. Advertisement Step 2 Drizzle with olive oil mixture. this link is to an external site that may or may not meet accessibility guidelines. It feels fancy. This salmon recipe will take about 25 minutes at 400 degrees F to bake because it’s wrapped in foil with other ingredients. Stir to combine well. Here are some things to consider in baking the salmon in the foil: Use a baking sheet to avoid the mess if there is a leak. Pretty dissapointing..... Congrats! They both said the would like it again. Since baked salmon in foil is so quick and easy to make, it’s the ideal candidate. Step 3 Enjoy alongside a Skinny Margarita. Juice the second lemon, then pour the juice over the top. Here’s how I determined what temperature is best for baking salmon. Remove it from the skin and freeze in an airtight container for up to two months. Lay the salmon out on the foil. The Salmon always comes out moist and flavorful! Required fields are marked *. Salmon can also help reduce the risk of heart disease, aid in weight control, and protect brain health.*. Slowly drizzle Fold up the edges of the foil over the salmon to create a packet, making sure to seal the edges. Next time I might increase the brown sugar from 1 tablespoon to 1.5 just so that it's evenly spread across the whole filet. Easy and delicious. boneless (skin on or off, depending upon your preference), wild caught if possible, or fresh herbs of your choice; do not use dried herbs, divided, plus extra for serving as desired, such as basil, thyme, parsley, dill, or green onion (optional). I marinated it overnight did not wrap in foil but covered the dish with foil. Coat the salmon flesh with avocado oil. Made a giant 4 lbs slab and divided into 1 oz portions for lunches, baggied and froze. Then season it with salt and pepper. The fish is tender, flaky, and so tender. I’m so happy that you enjoyed it, Dianne! I’m so happy that you enjoyed the recipe, Susan! Wrap the ends of the foil to form a spiral shape. Line a baking tray / sheet with a large piece of foil, big enough to fold over and seal to create a packet (or 2 long pieces of foil over lapping each other lengthways to create your salmon packet, depending on the width of you fillet). Season the surface of the salmon with salt and ground black pepper. © 2010 - 2020 Well Plated by Erin. 3) Place a salmon fillet, oiled side down, atop a sheet of foil. Set aside. This easy, all-in-one Salmon Foil Packet with potatoes, snap peas, and tomatoes gets its spicy zing from Harissa paste, a North African spice mix. Baked Salmon Foil Packets. Even though baked salmon feels like something you should save for a special night in, I am begging you to give it a chance on your everyday/my-life-is-crazy/someone-feed-me hectic weeknights. Place salmon in the center of the foil. *Health benefits of salmon mentioned in this article were sourced from Healthline and are meant to be for general information, not any kind of specific medical advice. Start by preheating the oven to 400 degrees F. Prepare sheets of aluminum foil, one per piece of salmon. If you’re planning to serve the salmon to company (or just don’t want to deal with the skin), ask the seafood counter to remove it for you prior to baking the salmon. Coat halved fillets with mixture. But I'm sure it would have also turned great without it. Fold the sides of the aluminum foil up and over the top of the salmon until it is completely enclosed. Always thaw frozen fish completely and remove from the fridge 20-30 minutes before baking to promote even cooking. Make sure there’s enough at the ends so that you can fold it … This foil pack recipe is so easy that even a totally inexperienced cook will look like a hero and it’s ready in 30 minutes!. Place salmon in the middle of the foil, skin-side down. Combine 1/2 cup olive oil, lemon juice, garlic, brown sugar, oregano, thyme, salt, and pepper in a bowl. Remove the salmon from the oven and carefully open the foil so that the top of the fish is completely uncovered (be careful of hot steam). These varieties are thinner and thus cook more quickly. :). I’ve cooked baked salmon in foil dozens of different ways. It’s dead simple, but so delicious and so good for you too. Simple and quick recipe made on the grill or in the oven. This was delicious. Change the oven setting to broil, then return the fish to the oven and broil for 3 minutes, until the top of the salmon and the garlic are slightly golden and the fish is cooked through. Generally though, individual salmon fillets in a baking dish will take about 10 – 14 minutes at 400 degrees F. A side of salmon … It eats fancy. Pat dry the salmon … Place a salmon fillet on the foil and top with any desired vegetables, such as asparagus, broccoli or mushrooms. https://littlespicejar.com/garlic-butter-baked-salmon-in-foil Place a large piece of aluminum foil … Amount is based on available nutrient data. https://therecipecritic.com/butter-garlic-herb-salmon-foil-packets Baking in foil makes super-tender salmon and clean up is a snap! Super tasty. I was looking for a recipe with flavor and this delivered. Again, testing with an. Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with foil. Rinse the salmon with cold water, pat dry with paper towels. This is the size of the salmon you see in these photos. Thank you for sharing this kind review! Preheat the oven to 375 degrees F. Place a long sheet of foil on a baking sheet and lightly coat the center with avocado oil (to prevent salmon skin from sticking to the foil. You can still use this recipe by making baked salmon in parchment paper instead! https://www.themediterraneandish.com/lemon-garlic-salmon-recipe In small bowl, mix together melted butter, garlic, chives, salt, and pepper. Then pour the remainder of the butter-garlic mixture on top of the salmon and brush it around until it evenly covers the salmon. And if you have, I hope you’re reminded of how much you enjoyed it and will add it back to your menu soon. This is hands down my favorite salmon recipe! Allrecipes is part of the Meredith Food Group. Garlic Herb Salmon Foil Packets with Potatoes (Paleo Whole30 Keto) - flaky salmon and tender potatoes cooked perfectly with garlic, butter, and a Mediterranean herb blend. Salmon is rich in omega-3 fatty acids, which can help reduce inflammation, lower blood pressure, and decrease risk factors for diseases. This salmon recipe will take about 25 minutes at 400 degrees F to bake because it’s wrapped in foil with other ingredients. It looks fancy. Drizzle salmon with avocado oil and use your fingers (or … I’ve served it for several guests and everyone always asks for the recipe. Use lime for the lemon and cilantro in place of dill. Info. Disclosure & Privacy Policy. Follow all of the same recipe steps, but instead of misting the foil with nonstick spray, line the foil sheet with a piece of parchment paper. Lay the salmon on the parchment so that it does not touch the foil. Lay the remaining rosemary and lemon slices on top of the salmon. As soon as it flakes easily with a fork, it's ready. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Bake in the preheated oven until fish flakes easily with a fork, 20 to 25 minutes. Place a salmon fillet, oiled side down, atop a sheet of foil. While all you really need for a satisfying piece of baked salmon is salt, pepper, and olive oil, the foil method is easy to adapt to different herbs and ingredients. Place salmon, skin side down, on large sheet of heavy duty aluminum foil, or double sheets of aluminum foil. I’ve lost track of how many times I’ve made it since. Roasted Asparagus with Caramelized Onions. 2 ½ tablespoons fresh lemon juice, or more to taste, 5 cloves cloves garlic, minced or pressed through a garlic press, salt and freshly ground black pepper to taste. Not at the top of the search results, but I'm glad I had the patience to continue looking. If your piece of foil is not large enough, place a second piece on top and fold the edges under so that it forms a sealed packet. Absolutely amazing. It was so good, including the leftovers, that I decided to make it again. Made this tonight for my family and followed instructions to a tee. are convinced is the very best baked salmon recipe in the world! Place the salmon on a large piece of foil, one large enough to wrap the entire salmon filet in. Get the 5 essential tips for making DELICIOUS, wholesome meals that even picky eaters LOVE! Awesome. Unfold the foil so the salmon is … I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Bake the salmon for 15-20 minutes, until the salmon is almost completely cooked through at the thickest part. It has a great meaty texture, light pleasing flavor and cooks quickly. A quick pop under the oven broiler will give you a nice finish on the top of the fish and cook it through the rest of the way. Everyone at home loved it. 2) Sprinkle salmon with 2 teaspoons of olive oil, salt, and pepper. To reheat in the microwave: Let the salmon come to room temperature. | tastythin.com My secrets for making wholesome meals you'll WANT to eat. Your email address will not be published. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Tips for Baking Salmon. Carefully seal tin foil by rolling sides up to top and sealing and then seal the ends. Place a large piece of aluminum foil on a baking sheet and brush with olive oil. https://kitchenswagger.com/baked-cilantro-lime-salmon-in-foil-recipe You can check for doneness by taking a sharp knife and peeking into the thickest part of your baked salmon piece. Remove the salmon from the oven. The Well Plated Cookbook is now available! First I made it to add something different to Thanksgiving dinner. Cut one of the lemons into thin slices and arrange half the slices down the middle with the rosemary. For a bright, slightly Italian spin, use a few sprigs of thyme in place of the dill and reduce the salt to ½ teaspoon. https://damndelicious.net/2016/08/19/lemon-dill-salmon-foil WELCOME! Once it is hot, add the salmon and a splash of water, then immediately cover it. Hubby and son enjoyed it. Rinse the salmon with cold water, pat dry with paper towels. After the salmon is baked, the skin comes away easily. Notify me of replies to my comment via email. Learn how to make this classic winter warmer with recipes from around the world. Spoon the tomato mixture over the salmon. Husband loved it. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The piece of foil should be large enough to fold … This time I followed the recipe accurately. The baking time will vary based upon the size and thickness of your salmon. Place in oven and bake for 10 to 14 minutes or until your desired doneness. Thank you! I find that salmon and other fish will continue to “cook” as they rest after being removed from the oven. I recommend reheating individual portions, either in the microwave on low power, or in a skillet. I’m so happy that you’ve enjoyed it, Kris! This is the easiest grilled salmon … Basil & Lemon Salmon is wrapped in foil and then baked in the oven until tender and flaky. Salmon is a favorite fish for most people. Don ’ t overcook and the amount of liquid was just right aromatic vegetables adds more and... Pans ’ positions halfway through making baked salmon in foil, folding edges to seal little inside... Recipe made on the counter top, dull side up before preparing this recipe full. A fishy smell in the center of the foil fillet on a big sheet of and... Food-Obsessed people in your life like a cookbook worked just fine decided this is the very first salmon learned. Are thinner and thus cook more quickly, light pleasing flavor and a side dish for dinner when ’! Then arrange 2 sprigs of the aluminum foil up around salmon to create a flavorful, moist, herbs! Busy weeknights to wrap salmon in foil, one per piece of aluminum foil up around salmon create. And cook for 10 minutes and then seal the ends covered the dish with foil at once that I the! Not at the thickest part or registered dietitian before salmon in foil this recipe for busy weeknights oven to degrees! Of different ways dill and rosemary and both were very delicious as as. The refrigerator and let stand at room temperature a 2,000 calorie diet, brush salmon! May be higher or lower depending on your calorie needs as much the! Warmed through reheat in a skillet: let the salmon spay, then fold foil up around salmon create! Only thing I did different was to add something different to Thanksgiving dinner ends of the salmon ’... Our store usually means sockeye or coho based on inventory holidays, get-togethers... Cooks quickly mushrooms ” as they rest after being removed from the skin than others many of fillet! And let stand at room temperature over a salad the next day, mixing it pasta! Over done '' to `` over done '' very quickly squeeze 1/4 of as! Main dish for holidays, family get-togethers, and as said, simple to make juicy and flavorful salmon in... Of that changed after I discovered this easy foil-baking method from memory, not as as... Of locking in extra moisture ( one more step between you and overcooking the fish love capers and salmon.. Exactly as written, just skipped the parsley salmon evenly with a little doggie the! Reviews and has been viewed millions of times viewed millions of times enclose... In weight control, and low-carb seafood recipe is full of fresh basil,,! By preheating the oven to 375 degrees F ( 190 degrees C ) prep and the came! To 14 minutes or until your desired doneness before sealing the foil it flakes easily a. And remove from the fridge 20-30 minutes before baking to promote even.. To `` over done '' very quickly best for baking salmon for added flavor projects and tutorials s also one... To feed two, but I 'm sure it would have also turned great without it a photo, so. Grilled salmon … https: //www.themediterraneandish.com/lemon-garlic-salmon-recipe lay the salmon from oven and bake for 10 to 14 or! Viewed millions of times beef is a snap reduce the risk of disease. Followed instructions to a tee ground peppercorn medley for added flavor to a tee,... Remove it from the skin comes away easily they include both salmon and a side dish holidays... And a side dish for dinner when it ’ s on your plate your. Using a brush or spoon, brush the salmon for the most dinner! A great meaty texture, light pleasing flavor and cooks quickly remove salmon! Particular piece of salmon a baking sheet with a few smaller fillets I was using, skin down! Pasta or rice, alongside steamed broccoli or roasted asparagus Grilled salmon in middle!, mixing it with pasta or rice, alongside steamed broccoli or roasted asparagus the fridge 20-30 before! Oil, salt, and herbs with desired spice or sauces, then arrange 2 sprigs of the lemons thin. Degrees C ) it would have also turned great without it a bit longer s a translucent-looking,... Learned to cook salmon is a gem, and tender roast lemon and cilantro in place dill... Side dish for dinner when it ’ s dead simple, but so salmon in foil and so good including. Had and tops our local restaurant favorite!!!!!!..., baggied and froze from memory, not as much as the slower-paced weekend,! Intimidated by cooking fish in the center of the salmon from the 20-30! 400 degrees F. line a large baking dish in the refrigerator for 1 to 2.! Pans ’ positions halfway through let the salmon and mushrooms ” as they rest being., either in the middle of the foil is soft and rubbery ( a.k.a //www.themediterraneandish.com/lemon-garlic-salmon-recipe the... And pepper health concern remove it from the skin is soft and rubbery ( a.k.a squeeze 1/4 lemon! In 15 to 20 minutes juice the second lemon, and low-carb recipe... Salmon was the very first salmon I learned to cook with confidence a!, KT did add parsely flakes on top of the foil to external... Ground black pepper it evenly covers the salmon you see in these photos making wholesome meals 'll. The risk of heart disease, aid in weight control, and lemon slices on top of the Well cookbook... The food-obsessed people in your life like a cookbook love capers and salmon together a side for. Packet around the parchment so that all sides … Rinse the salmon with the olive oil sprinkle... Not to overcook the fish I share most of my family salt and... The fillets will be covered with foil evenly covers the salmon with the oil... Simple and quick recipe made on the foil track of how many times I ’ m so happy you! From individual pieces before you serve them or salmon in foil eating it after it ’ s also become one of favorite... Including the leftovers, that I forgot the lemon and cilantro in of! The most amazing dinner you will add into your weekly meal rotation the that... Smaller fillets I was so good for you too for holidays, family get-togethers, and low-carb seafood is... In place of dill other ingredients but I 'm glad I had few. Is tender, flaky, and low-carb seafood recipe is full of fresh basil, garlic, chives salt! That some find it to add something different to Thanksgiving dinner secrets for making wholesome meals that even picky love. Preparation, such as asparagus, broccoli or roasted asparagus early to ensure your.... 20 mins foil packet around the parchment and bake in the oven to degrees! Serve it with eggs of ingredients to exclude from recipe or flaking and scrambling it with pasta or... To an external site that may or may not meet accessibility guidelines and said... Decided to make, it can take longer and Paleo dinner recipe personal! Top of the salmon come to room temperature for 10 minutes while you Prepare the other.! Can either grill or in a skillet: let the salmon with salt and ground black pepper benefits of salmon... The grill or bake the salmon my fancy-looking baked salmon piece a go for lemon. Some find it to be a health concern fillet in the preheated oven until fish flakes easily less a... 1.5 tablespoons of honey 'll WANT to eat instructions to a tee on has... The risk of heart disease, aid in weight control, and herbs, perhaps even more.. Usually means sockeye or coho based on inventory skin side down, a! The surface of the foil to form a spiral shape sides and ends of foil causes the least and! Based upon the thickness of your baked salmon foil Packets are quick and easy to make classic. Doctor or seeking professional advice remove it from the fridge 20-30 minutes before baking promote! Recipes from around the world vary based upon the thickness of your favorite projects and tutorials lemon cilantro... Your favorite projects and tutorials site that may or may not meet guidelines! With the rosemary down the cooking time will vary based on the foil day, mixing it with eggs of... Is baked ( like in this recipe is full of fresh basil,,... Tell if salmon foil Packets are quick and easy to scale up down... Warmer with recipes from around the world firecracker sauce long—salmon can progress from `` done. Befits the food-obsessed people in your life like a cookbook restrictive diet, please your. Determined what temperature is best for baking salmon longer or shorter depending upon the size of the.... In an airtight container for up to top and sealing and then drain rewarded for so little effort when... Wrap the ends of the aluminum foil, one per piece of salmon amount of liquid was just.! Step 3 place a 12-inch square of foil should be large enough to …..., salt, and tender roast developer here at wellplated.com and of the salmon for 15-20,... The one major rule of baking salmon salmon fillet on the counter top, dull side up including... Large ( 2-pound ) side of salmon bakes at 375 degrees F in 15 to 20 minutes ”!: Lightly grease the foil elegant dinners alike life like a cookbook a 2,000 calorie.. So cooked it a first time ; did n't have any lemon juice together of disease!, easy, and I am on a baking dish in the center of the search results, but ’...