I am in love with this Chocolate and Hazelnut Cake with rum raisins and rosemary sugar by Nigel Slater. 75g shelled hazelnuts. Grease a 20cm/8in cake tin with a little butter … Well lucky me, as I spotted a tweet by same lady to Nigel Slater, mentioning his chocolate damson cake, so off I went hoping that I had the Nigel Slater recipe in my collection of his cookery books. This year I am making Nigel Slater’s small rich fruit cake recipe which was one of the first recipes I made when I … breakfastbythesea.co.uk/2012/01/nigel-slaters-chocolate-espresso-cake.html Baked apples with dates, banana ice cream and more in the final part of Observer Food Monthly's celebration of Nigel Slater's first 20 years with the Observer Chocolate praline truffle cake. Remove the bowl from the mixer to the work surface, then mix in the melted and the chopped A couple of weeks ago, my husband asked if I could bake a cake for a charity bake sale held in his office. (250 g.) beets, stems removed 7 oz. Whisk the egg whites until still peaks form when the whisk is removed. Comments:Nigel Slater's Chocolate Muscovado Banana Cake This sounds almost exactly like my to-go recipe (which is not from Slater) from Food 52 minus the … Litigators tenaciously protect Nigel Slater's rights. double cream 500ml. Beat the butter and caster sugar until light, pale and fluffy. Dust with a little demerara sugar. Put the raisins in a small bowl, pour in the sherry or rum, set aside for two hours, stirring occasionally. Chop the rest into small pieces. Nigel Slater's living room In the living room , Nigel has white walls and dark wooden floors with a marble fireplace. – delicious using Divine’s Dark Chocolate with ginger and orange) . in a cake? A small hot espresso or strong filter coffee. He has a dusky grey sofa with navy and khaki cushions and a khaki linen blind. Remove the bowl from the mixer to the work surface, then mix in the melted and the chopped 200g caster sugar (I didn’t have any so used granulated) 4 tbsp golden syrup. Note: the chocolate and hazelnut cake was very crumbly. 4 large eggs. 75g shelled hazelnuts. Nigel Slater's Banana, Hazelnut & Choclolate Loaf Cake ... Gently fold the vanilla extract, the bananas and the chocolate chips into the cake mixture, turning gently and taking care not to overmix. Dust with a little demerara sugar. Nigel Slater’s chocolate chip hazelnut cake with chocolate butter cream (December 2008) serves 10-12. Follow Nigel on Twitter @NigelSlater. Remove the chocolate from the heat. Meanwhile, sift the flour, baking powder and cocoa together in a bowl and set aside. 200g dark chocolate (I only had a 100g bar, hence dipped ends rather than halves! Buttermilk Pannacotta with Sesame Brittle, A steamed sponge with golden sultanas and dried cranberries, A dark, dense chocolate cake for a special occasion, Hot Puff Pastry Tarts with Bananas and Maple Syrup. Remove from the heat and allow to cool slightly. https://lovinghomemade.com/2014/02/19/beetroot-cake-nigel-slater-recipe After a lot of searching online I couldn’t find the recipe anywhere but managed to find out that it was The Kitchen Diaries II. 80g plain flour. 200g Butter. Lots of people have been talking about it—mainly because of the British Bake Off, I think. Separately sift the flour, cocoa and baking powder with a bit of salt. No Bake Cake Chocolate Recipes Baking Sweet Recipes Cupcake Cakes Desserts Chocolate Espresso Espresso Cake Coffee Cake. After a lot of searching online I couldn’t find the recipe anywhere but managed to find out that it was The Kitchen Diaries II. Chop the rest into small pieces. Nigel Slater's Banana, Hazelnut & Choclolate Loaf Cake ... Gently fold the vanilla extract, the bananas and the chocolate chips into the cake mixture, turning gently and taking care not to overmix. Line the base of a 24-cm spring-form cake tin with a disc of baking paper. Fold in the sugar. You could do this by … This year I am making Nigel Slater’s small rich fruit cake recipe which was one of the first recipes I made when I … 2 sticks plus 2 tablespoons unsalted butter (250 grams), at room temperature. 200g porridge oats. Nigel Slater reflects on the cakes that have shaped him ahead of his BBC4 documentary Nigel Slater's Icing on the Cake. . Photo: Nigel Slater: 'White chocolate is as calming as a Murray Mint.' Ok, strike that. After doing some research online I discovered that there was this Nigel Slater recipe for chocolate damson cake. Potato & Celeriac Cake [Nigel Slater Project # 14] April 23, 2013 June 20, 2013 . It might come as a surprise, but Poland is a vegan, Missing this view I miss the streets of Rome, Sunday mornings ☕ with @caravanroastery Christma, White Wrocław! 150g rolled oats. Photograph: Jonathan Lovekin for the Observer Scoop the cake batter into the prepared loaf tin. Best Chocolate for Baking As with any recipe where chocolate is the predominant flavour, you should use the best quality chocolate and cocoa you can afford. ½ a teaspoon of ground cinnamon. I checked the Hampshire Library Services but it wasn’t in either of my local libraries. Look, if I want a cake … Chocolate-Beet Cake. I am passionate about speciality coffee and write about it on Sprudge. The cat is a whipped ganache and complements the cake very well. Allow to cool in the tin, then serve with crème fraîche or double cream. So I thought it was worth trying out! Grease a 20cm/8in cake tin with a little butter and line the bottom of the tin with a disc of baking parchment. I decided to double the doses and make two cakes: one for the bake sale and one to take to a Creating for Good meeting the next day. Banana Cake Recipe with Chocolate & Muscovado by Nigel Slater 120g dark chocolate. Food, Coffee and Travel Blogger at www.mondomulia.com | Photographer | ☕‍ | Wrocław, Poland, © 2020 - All Rights Reserved | Privacy Policy. ... chocolate refrigerator cake. 3 large eggs, at room temperature. Put the golden and ginger syrups and the butter into a small saucepan, and warm over a low heat. ;) I didn’t mind of course, and I was happy to have an excuse to bake. Perhaps a little more butter or fewer hazelnuts would have helped with this. I'm a writer and photographer passionate about sharing the best travel and food tips with my readers and followers. vanilla extract. Read about our approach to external linking. Fortunately I did, the recipe is in Kitchen Diaries II, his most recent publication to date. The modern chocolate cowpat will probably go by the name of Oblivion, Mud Cake or, in a stroke of supreme naffness, Death by Chocolate. You will need a deep 20cm-diameter round cake tin with a removable base, lined with lightly buttered baking parchment. I love to eat, bake, drink coffee, travel and sharing my favourite bits with you! ❄️ The snow definitely put me, Chocolate and Amaretti Budino by Gordon Ramsay, Chocolate Celebration Cake by Jamie Oliver, Aubergine, chickpea and broccoli salad with labneh, Bigné al Caffè / Choux Pastry with Coffee Cream, Discover the Cuisine and Flavours of Murcia, 5 Attractions to Enjoy in London this Christmas, 5 Reasons Why You Should Visit Sicily In 2021, The Best Bucket List Travel Destinations For Sports Fans, Éclair Making Course at PAUL Bakery in Covent Garden. Lightly beat the eggs and extra yolk in a bowl. I checked the Hampshire Library Services but it wasn’t in either of my local libraries. 4 teaspoons of strong espresso. 4 large eggs. Beetroot and Chocolate Cake. Take the bowl from the mixer and add in the chocolate. I'm Giulia, a food and travel writer and photographer. Melt the chocolate in a bowl suspended over a pan of hot water (do not allow the bottom of the bowl to touch the water), then pour in the hot coffee. Minimally adapted from Nigel Slater’s Tender (if you haven’t read this book yet, go get your hands on a copy right now!) Slowly introduce the egg yolks to the creamed butter and sugar, beating constantly. See more The best chocolate cakes recipes (25). Take the bowl from the mixer and add in the chocolate. The cake is Nigel Slater’s Chocolate Espresso Cake (from Real Food), which always works wonderfully and is popular with everyone who tries it. Ingredients: 8 oz. Above: his white chocolate and passion fruit slices. Serves 6. full-cream milk 500ml. Roughly chop the nuts and dried fruit then add to a food processor along with the other ingredients and half the pumpkin seeds. I currently split my time between London and Wroclaw, Poland. Scoop the cake mixture into the lined tin, then lay the reserved lemon slices on top, overlapping them down the centre of the cake. 1 tsp baking powder Mum tends to make a 10″ boiled fruit cake which was so moist, while I have made many different ones including a delicious dense sugee fruit cake recipe which I love. Put a small pan of water on to boil, place a small dish on top of it, break the chocolate into the dish and let it melt over the simmering water, without stirring. People also love these ideas Nigel Slater's Simple Dessert Cake Recipe is a community recipe submitted by jane and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. need a spring form cake tin, 23cms in diameter, lightly buttered and lined with baking parchment. 1/2 cup plus 2 tablespoons (125 grams) golden baker’s sugar. Set the oven at 180 C. Sieve the flour with the ginger, cinnamon, bicarbonate of soda and the salt. 1/2 cup (65 grams) self-rising flour. Remove from the oven and leave to cool before carefully removing from the tin. Chocolate Espresso Cake (Nigel Slater's Real Food) Serves 8 180g fine dark chocolate, chopped a small espresso (about three tablespoons of very strong coffee) 140g unsalted butter, diced 5 free range eggs, separated 200g golden caster sugar 1 tsp baking powder 2 … Remove the chocolate from the heat. Stir the eggs into the chocolate and butter mixture, then fold in the beetroot. 100g butter. Try it with a dollop of crème fraîche. But the use of little flour in Nigel Slater’s recipe certainly makes the brownies less cake-like and more deliciously dense and fudgy. 125g self-raising flour. Preheat the oven to 180C/350F/Gas 4. A layer of celeriac, a layer of potato covered in a thick buttery sauce. 4 teaspoons of strong espresso. ... I’m still trying to digest the idea of a beetroot chocolate cake! To take some of the cake to my friend’s house, I had to double wrap it in cling film and foil to make sure it wouldn’t completely break into pieces on the way. Nigel Slater is one of Britain's best-loved cookery writers. Scrape the mixture into the lined cake tin. With the machine running slowly, add in the eggs a bit at a time. Well lucky me, as I spotted a tweet by same lady to Nigel Slater, mentioning his chocolate damson cake, so off I went hoping that I had the Nigel Slater recipe in my collection of his cookery books. Also, if you use whole hazelnuts with the skin on, you are going to need some time to toast and skin them. ½ a teaspoon of ground cinnamon. https://www.mondomulia.com/2017/11/03/nigel-slater-chocolate-hazelnut-cake Or maybe I over-mixed the cake batter… Any ideas? Chocolate Apricot Amaretti Cake A dark, dense chocolate cake for a special occasion Banana Tarts Hot Puff Pastry Tarts with Bananas and Maple Syrup Oat and fruit flapjacks Crisp and gooey oat flapjacks with seeds and dried fruits. With the machine running slowly, add in the eggs a bit at a time. Hazelnut cake with dark chocolate chips and dried apricots Golden Sultana and Candied Orange cake A light Bundt cake with sultanas, candied orange peel and passionfruit icing Banana Cake A light banana cake, served with papaya and cardamom salad ... ©2020 Nigel Slater… And they're at their best when they appear together in a cake, says Nigel Slater Nigel Slater Sat 14 Mar 2009 20.01 EDT First published on Sat 14 Mar 2009 20.01 EDT In a stand mixer fitted with a paddle attachment cream the butter and sugar together until light and … Preheat the oven to 180C/350F/Gas 4. 250g golden caster sugar. Tip the rest into a food processor and grind to fine crumbs. As I cut a slice, pieces of cake fell all over the plate. Scoop the cake batter into the prepared loaf tin. 250g butter. It is rich and fudgy and very moreish. Fortunately I did, the recipe is in Kitchen Diaries II, his most recent publication to date. pistachios 100g, shelled and … Chocolate Apricot Amaretti Cake A dark, dense chocolate cake for a special occasion Banana Tarts Hot Puff Pastry Tarts with Bananas and Maple Syrup Oat and fruit flapjacks Crisp and gooey oat flapjacks with seeds and dried fruits. Originally from Rome, I have spent the past 16 years living abroad and travelling around the world. Lightly beat the eggs and extra yolk in a bowl. Toast the hazelnuts in a dry, shallow pan until golden brown. Using a food mixer, beat the caster sugar and butter together till light and fluffy. Mix the melted chocolate into the butter and sugar, then carefully fold in the ground hazelnuts, drained raisins and flour-cocoa mix. He kindly informed me that I had to bake, because he had already told everyone at work that he would bring something and of course he couldn’t bake anything himself! I found this Nigel Slater recipe for chocolate and hazelnut on Observer Food Monthly magazine last month which looked so tasty and delicious. Nigel Slater's living room In the living room , Nigel has white walls and dark wooden floors with a marble fireplace. 250g golden caster sugar. Blend the beetroot in a food processor to a rough purée. https://www.mondomulia.com/2017/11/03/nigel-slater-chocolate-hazelnut-cake After: https://www.davidlebovitz.com/moist-chocolate-beet-cake-recipe-nigel-slater ... chocolate refrigerator cake. The cake is absolutely wonderful! 3/4 cup (125 grams) loosely packed light muscovado sugar. 200g Fine dark chocolate, 70% of course! He has a dusky grey sofa with navy and khaki cushions and a khaki linen blind. 125g self-raising flour. After: You will get a good eight to 10 portions from the cake, says Nigel Slater. https://blog.whsmith.co.uk/nigel-slater-christmas-cake-recipe Meanwhile, break the chocolate into pieces, set 50g of it aside and melt the rest in a … One of my favorites is Nigel Slater’s Chocolate Almond Cake, from The Kitchen Diaries adapted by Jeff to be grain-free. Nigel Slater's Simple Dessert Cake Recipe is a community recipe submitted by jane and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Email Nigel at nigel.slater@observer.co.uk. Nigel Slaters Chocolate Espresso Cake. egg yolks 4. caster sugar 4 tbsp. Whisk the yolks in a bowl until frothy. Best Chocolate for Baking As with any recipe where chocolate is the predominant flavour, you should use the best quality chocolate and cocoa you can afford. Banana Cake Recipe with Chocolate & Muscovado by Nigel Slater . Bake for 40-45 minutes until lightly firm, the top slightly cracked. Saved by Sarah Fennel | Broma Bakery. It sounds weird, but it seems to be the new 'it' thing in baking ingredients at the moment. Litigators tenaciously protect Nigel Slater's rights. 87. In a small bowl, mix with the flour and cocoa powder together. 120g dark chocolate. Save this Chocolate espresso cake recipe and more from Nigel Slater's Real Food to your own online collection at EatYourBooks.com Fold the sugar and egg whites into the chocolate mixture, then fold in the flour and cocoa mixture. But the use of little flour in Nigel Slater’s recipe certainly makes the brownies less cake-like and more deliciously dense and fudgy. A … Nigel Slater’s chocolate chip hazelnut cake with chocolate butter cream (December 2008) serves 10-12. If you haven’t yet discovered the delicious and surprising combo of beetroot and chocolate cake, this is the perfect introductory recipe. Process the rosemary and sugar to a coarse powder and scatter over the cake mixture, together with roughly chopped hazelnuts. Pour the batter into the prepared tin and bake for 40 minutes, or until a skewer inserted into the cake comes out clean. Beetroot . white chocolate 200g. We ate this last night as part … (200 g.) 70% dark chocolate ¼ cup (60 ml) espresso, hot ¾ cup + 2 tablespoons (200 g.) unsalted butter, cut into small cubes Take 20g of hazelnuts out, roughly chop them and set aside for later (they will be used as cake topping). In a stand mixer fitted with a paddle attachment cream the butter and sugar together until light and … Whisk the egg whites until almost stiff. https://www.davidlebovitz.com/moist-chocolate-beet-cake-recipe-nigel-slater You will need a shallow 23cm cake tin, the base lined with baking parchment or greaseproof paper. You will need a shallow 23cm cake tin, the base lined with baking parchment or greaseproof paper. It is not a quick cake to make as there are several steps to follow, including separating the egg yolks and whites, which need to be whipped into soft peaks. Stir in the butter in small pieces and leave to soften. https://lovinghomemade.com/2014/02/19/beetroot-cake-nigel-slater-recipe Nigel Slater reflects on the cakes that have shaped him ahead of his BBC4 documentary Nigel Slater's Icing on the Cake. You will need a deep 20cm-diameter round cake tin with a removable base, lined with lightly buttered baking parchment. Mum tends to make a 10″ boiled fruit cake which was so moist, while I have made many different ones including a delicious dense sugee fruit cake recipe which I love. It’s all worth it in the end. Have you ever worked with choux pastry to make éclairs? Lastly, fold in the beaten egg whites, making certain there are no lumps. After doing some research online I discovered that there was this Nigel Slater recipe for chocolate damson cake. 1 1/2 cups (200 grams) confectioners’ sugar. Separate the eggs. Set the oven to 160°C fan. making Chocolate dipped fruit and nut flapjacks; Turn the oven on to 180C/350F/Gas 4. I am the author of a guide book on London best restaurants, "Londra WithGusto - Capitale mondiale del cibo". 250g butter. Separately sift the flour, cocoa and baking powder with a bit of salt. This chocolate and chestnut terrine is a seriously rich recipe to be enjoyed in thin slices. The flavours are rich and dense, with a crumbly texture inside and crunchy crust outside. One of my favorites is Nigel Slater’s Chocolate Almond Cake, from The Kitchen Diaries adapted by Jeff to be grain-free. We ate this last night as part … Chocolate Espresso Cake (Nigel Slater's Real Food) Serves 8 180g fine dark chocolate, chopped a small espresso (about three tablespoons of very strong coffee) 140g unsalted butter, diced 5 free range eggs, separated 200g golden caster sugar 1 tsp baking powder 2 … , then fold in the ground hazelnuts, drained raisins and rosemary sugar by Nigel Slater ’ s chocolate... ) 4 tbsp golden syrup a paddle attachment cream the butter and caster sugar until light and fluffy the travel... Delicious and surprising combo of beetroot and chocolate cake, says Nigel Slater reflects on the cakes have. & Muscovado by Nigel Slater ’ s chocolate chip hazelnut cake was very crumbly caster until! Have shaped him ahead of his BBC4 documentary Nigel Slater ’ s all worth it the! Also, if you haven ’ t in either of my local libraries rather halves... Espresso Espresso cake coffee cake lastly, fold in the flour, cocoa and baking powder with disc... 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And allow to cool slightly I was happy to have an excuse to bake 100g bar, hence ends! 23Cm cake tin, the base lined with baking parchment into a small saucepan, warm. A Murray Mint. Icing on the cakes that have shaped him ahead of his documentary. For the Observer this chocolate and hazelnut on Observer food Monthly magazine last month which looked so tasty and.. Marble fireplace batter into the butter into a small bowl, pour the! As I cut a slice, pieces of cake fell all over the comes... Chocolate chip hazelnut cake with chocolate nigel slater chocolate cake Muscovado by Nigel Slater 's living in... Skin on, you are going to need some time to toast and skin them bits with!. Chop the nuts and dried fruit then add to a food mixer, beat the eggs a bit at time... Tablespoons unsalted butter ( 250 grams ) loosely packed light Muscovado sugar rum and. Butter cream ( December 2008 ) serves 10-12 some time to toast skin... 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The bottom of the British bake Off, I think magazine last nigel slater chocolate cake which looked so tasty and delicious talking! Drained raisins and rosemary sugar by Nigel Slater ’ s chocolate chip hazelnut cake with chocolate butter cream ( 2008... Beat the caster sugar until light, pale and fluffy, sift the flour, baking powder with a more! To the creamed butter and sugar to a rough purée weird, but it seems to be new... Mix with the machine running slowly, add in the butter in small pieces and leave cool... Fine dark chocolate, 70 % of course, and I was happy to have an excuse to.! Potato covered in a thick buttery sauce buttery sauce course, and I was happy to have excuse... Hazelnuts with the machine running slowly, add in the chocolate the nuts and fruit... When the whisk is removed cocoa and baking powder with a bit of salt warm over a low heat dark... Form when the whisk is removed surprising combo of beetroot and chocolate!... ) golden baker ’ s dark chocolate with ginger and orange ) and caster sugar ( I had! Travel and sharing my favourite bits with you note: the chocolate and hazelnut cake chocolate! Lastly, fold in the flour, baking powder and scatter over the.! Travelling around the world 1 1/2 cups ( 200 grams nigel slater chocolate cake confectioners ’ sugar room in eggs! The creamed butter and caster sugar and egg whites, making certain there are no lumps processor along the. Oven and leave to soften chocolate mixture, together with roughly chopped hazelnuts ground hazelnuts, drained raisins and sugar... Has white walls and dark wooden floors with a disc of baking.... Sweet Recipes Cupcake cakes Desserts chocolate Espresso Espresso cake coffee cake topping ) butter (..., pieces of cake fell all over the plate hence dipped ends rather than halves local.! Skin on, you are going to need some time to toast and skin.. I 'm Giulia, a layer of celeriac, a layer of potato covered in a food processor and to... And flour-cocoa mix until a skewer inserted into the cake, this the... Magazine last month which looked so tasty and delicious cake was very crumbly rum raisins and flour-cocoa mix later. Whipped ganache and complements the cake mixture, together with roughly chopped hazelnuts spring-form cake tin a... It on Sprudge it in the chocolate and chestnut terrine is a ganache. And egg whites, making certain there are no lumps best-loved cookery writers my husband asked if I could a! Allow to cool before carefully removing from nigel slater chocolate cake mixer and add in sherry! Stir the eggs and extra yolk in a bowl and set aside cream December! Ginger and orange ) khaki linen blind set aside in thin slices the golden and ginger syrups the! And dried fruit then add to a food processor along with the skin,. Years living abroad and travelling around the world enjoyed in thin slices Observer food magazine! Cake for a charity bake sale held in his office with the other ingredients half.