In general, sour drinks were initially created to fight off scurvy among British Navy sailors during the 1700s. Hereâs how to do it. Bittermilk No. Make your Whiskey Sour with fresh lemon juice and simple syrup, and youâll have a world-class beverage thatâll bring you more joy than at least two or three of your current friendships. 1 1/2 ounces whiskey (or bourbon, Scotch, Canadian whiskey, or Irish whiskey), Recipe courtesy of Emeril's Delmonico, by Emeril Lagasse, published by William Morrow, 2005. Colleen Graham is a cocktail expert, professional bartender, and cookbook author with over 10 years of experience in the food-writing world. In a small saucepan, combine sugar and water. Whiskey Sour: A Brief History. Assuming that you pour an 80-proof whiskey into a whiskey sour, it is a relatively mild drink. Sour mix (sometimes called sweet and sour mix) is a popular shortcut that combines the sweet and sour components into one mixer. Another timeless sour drink is the whiskey sour, and it is perfect served any time of the year. The use of raw egg is a matter of personal choice, though. Many drinkers pass on the ingredient because there is a potential for salmonella, while others believe that the risks are minimal. Sign up for the Recipe of the Day Newsletter Privacy Policy, Meyer Lemon and Thyme Whiskey Sour Recipe. Ingredients: Bourbon whiskey⦠Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass ⦠Add water and stir until sugar is dissolved. Try it with the ratio suggested in the recipe, give it a taste, and then adjust your next drink as needed. If you love a good Paloma and have a thing for grapefruit, itâs time to change ⦠Most pre-made sour mixes ⦠The whiskey sour made its official debut in Jerry Thomas' 1862 "The Bon Vivant's Companion" (or "How to Mix Drinks"), which was the first published bartending guide. Reduce heat; simmer, uncovered, for 3 to 5 minutes or until sugar is dissolved, stirring occasionally. Today that egg is optional, and itâs common to find bars serving Whiskey Sours sans egg white. A traditional recipe for a whiskey sour includes an egg white. Variations: Boston Sour (adds egg white), Gold Rush (made with honey syrup), Whiskey Smash. Combine the whiskey and sour mix in a large old-fashioned glass with ice. All rights reserved. If you need a reason to mix one up, National Whiskey Sour Day is August 25. It's an iconic drink that goes back centuries. (45 ml.) Not only did it ward off disease, the rum or gin (and sometimes whiskey) helped preserve the perishable fruit juice on long voyages. Most often, this meant adding lime to the rum rations (inspiring drinks like the Navy grog). Its shelf life is two to three weeks. However, you can trace the cocktail's roots to a century before that. Homemade sour mix should be bottled in a well-sealed container and stored in the refrigerator. Directions. Stirring occasionally, heat the mixture until the sugar is completely dissolved. Do not buy sour mix. of whiskey, ⦠There are also a variety of adjustments you can make to ensure it suits your taste perfectly. The Blinker Cocktail. Consuming raw and lightly-cooked eggs poses a risk of food-borne illness. Remove from the heat and allow ⦠Mix the drink in a 1:1:1 ratio of whiskey, lemon juice and water. That's about half the strength of a Manhattan and similar to a glass of wine. The whiskey sour is such a popular drink recipe that it has its own holiday. Shake really hard for ⦠Sour mix - unless made from scratch - is not good. 3 Smoked Honey Whiskey Sour ($15) To make this mix, Bittermilk first smoked honey over bourbon barrel staves, then mixed in ⦠The best sour mix uses fresh citrus juice. Simple Whiskey Sour Combine all ingredients in a cocktail shaker. In a small saucepan over medium heat, combine the sugar and water. Simple Homemade Sweet and Sour Mix Recipe - Ramshackle Pantry Travel The World to Taste Whiskey. Stir, garnish with cherry, and serve. Bring to a boil over medium heat. Its alcohol content falls in the range of 14 percent alcohol by volume (28 proof). Strain into a chilled sour glass or over fresh ice in an old-fashioned glass. A traditional recipe for a whiskey sour includes an egg white. The flavor is balanced and complemented by the sweetness of the whiskey and simple syrup, so it's not as tart as you might think. When using egg, dry shake all of the ingredients without ice, then add ice and shake for at least 30 seconds to ensure it's properly mixed. 1. Serve with ice, an orange peel and a cocktail ⦠Add 1/2 cup lemon juice and 1/2 ⦠So itâs 3 tablespoons whiskey, 3 tablespoons lemon juice and 3 tablespoons water. Sours are among the most classic cocktails, and the whiskey sour is no exception.In fact, the first recipe dates back more than 150 years. The whiskey sourâs fortunes waned in the latter half of the 20 th century, as pre-bottled ingredients rose in prominence, and the timeless combination of ⦠In a cocktail shaker filled with ice, pour the whiskey, lemon juice, and simple syrup. Sours are straightforward and not complicated. From there, the addition of a little sugar enhanced the citrus-liquor combination. 1/2 to 3/4 ounce simple syrup (to taste). Combine lemon juice and sugar, then dilute with water and stir to dissolve sugar. Itâs boozy, sweet, and tart and the creamy egg white is an optional finish that really smooths out the whole drink! Enjoy. This adds to the natural taste and many bottled lime and lemon juices are already sweetened. Add 4 teaspoons cherry juice from the jar. These eventually became known as the sour family of drinks, which have remained popular; the whiskey sour remains the most notable. DIRECTIONS. Its flavor is perfectly balanced between sweet, tart, and boozy. The Whiskey Sour was traditionally made with whiskey, lemon juice, sugar and egg white, an ingredient that tames the tart flavor and creates a richer, smoother texture. Turn down the heat and add the lemon and lime juice. The whiskey sour was first seen in print in Jerry Thomasâ 1862 book The Bartenderâs Guide but of course it had been around some time before Jerryâs book. Serve on the rocks. The word "sour" may be off-putting to some, but in cocktail-speak, "sour" refers to a type of beverageâone that's citrus-based. You basically need a base spirit, sour mix and an egg white (this is optional). It's also generally preferred to serve the drink on the rocks. As the name suggests, this cocktail is sour. Combine the whiskey, lemon juice, lime juice and syrup. Combine lemon juice and sugar. Remove from heat and let the ⦠), Bartender's Guide to the Most Popular Bar Drinks, 15 Essential Whiskey Cocktails Everyone Should Try. Pour one jigger, (1 1/2 ounce) whiskey to each of two ice filled glasses. The whiskey version is, Liqueurs have potential as well, and it's often best to reduce or eliminate the sweetener because they're already sweetened. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Garnish with a cherry or lemon peel. The most classic of all sour cocktails: the whiskey sour! It tends to tame the tartness and make the drink a bit smoother. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. 10 Best Whiskey Sour with Sweet and Sour Mix Recipes | Yummly Shake for 30 seconds and pour into glasses. Get our free book when you sign up for our newsletter. Add 1 tablespoon sweetener and mix to dissolve. Creating great tasting cocktails at home is easy once you have some recipes. The result was a more drinkable and very tasty beverage. The whiskey sour is one of the best classic cocktails. As you switch from one whiskey to another, you may need to adjust the sweet and sour elements. Fill cocktail shaker with ice and add all the ingredients except the garnish. If you opt for this, When you add soda to this drink (or any sour), you have a collins cocktail. When using egg, it is generally preferred to serve the drink on the rocks. The use of raw egg is a matter of personal choice, though. This tends to tame the sourness of the drink and make it a bit smoother. The most popular ones for sour drinks are. Thereâs no better way to familiarize yourself with the best Irish Whiskey Sour cocktail recipe then by planning a vacation to visit the worldâs best whiskey distilleries.. Stir, garnish with cherry, and serve. It's easy to make, and the recipe is the base for the entire family of sour drinks. Add a maraschino cherry and serve ice cold. Strain the drink into a lowball or Old Fashioned glass. Add 1.5 oz. Combine the whiskey and sour mix in a large old-fashioned glass with ice. It has fallen out of favor for many drinkers because of the potential for salmonella, though the risks are very minimal. Transfer simple syrup to a mason jar or other airtight container. It is an easy option, and many sour recipes suggest it, although you lose control of the final taste. You will also need to put some serious shake ⦠2. A frothy egg white can be added too â which technically makes it a Boston Sour!. Stream your favorite Discovery shows all in one spot starting on January 4. A Whiskey Sour is a classic cocktail made with bourbon and homemade sour mix. © 2020 Discovery or its subsidiaries and affiliates. ( to taste ) calculated using an ingredient database and should be in... 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