Thank you Nagi! Crecipe.com deliver fine selection of quality Baked triggerfish recipes equipped with ratings, reviews and mixing tips. After heating the oil on high & adding the fish, I turn my burner down to med to finish cooking. Preheat the oven to 350 degrees Fahrenheit. 3. You can use any firm fish fillets you want actually! This was excellent. 2. Decent flavour to the spices, but "well ventilated" is understated. ohhh this looks great! Local South Carolina Triggerfish, marinated with a smoked chipotle blackening spice. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I wonder if this would work with Tilapia or halibut. Bored with the same seasoning, I wanted to try my hand at mixing one up myself and happened along this recipe. After heating the oil on high & adding the fish, I turn my burner down to med to finish cooking. Salsa made of avo, toms, cuc & lime juice. Pour 3/4 cup melted butter into a shallow dish. Dinner with big flavours doesn’t get any easier than this. I have! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. My fillets were 150g/5oz each and about 1.5cm / 3/5" thick at the thickest part. A bit too spicy for little ones. I like using a thinner filet for this method of preparation, and tilapia is a perfect choice. Place a pan on the stove over a medium to a high heat and pour in some butter or oil. Ingredients. leaving the amounts of the other peppers the same. That’s because a certain large fluffy dog bumped the tripod while I was filming, so I had to reshoot the 2nd half of the video and couldn’t get the same fillets I was using originally! Add fish and cook until the rub turns black, then flip and cook the other side until the fish is cooked ⦠In this It was very tasty though, and we will make it again. I also added some garlic powder. It filled our house with smoke! It still was too hot for hubby, so next time I'll cut the white and black peppers back a bit too, to maybe 3/4 tsp. Flip fish and saute again until fillet (s) are cooked through, about 8-10 minutes total. These fish put up a great fight. I love cooking again. Photo Bomber, Video Disruptor. Aka. Serve with lemon wedges. Made this last night with salmon, hubby said it’s the best fish he’s ever eaten! Crecipe.com deliver fine selection of quality Grilled triggerfish recipes equipped with ratings, reviews and mixing tips. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. ð PS It will work just great with tilapia or halibut. Triggerfish are light, thin fillets with a mild flavor that is suitable for baking, broiling or frying. This was great! so simple yet so tasty. Explore. No gift befits the food-obsessed people in your life like a cookbook. ), that I’ll never get through my ever growing list of things to make, food to try, restaurants to visit, countries to see and experiences to have. Heat oil in a large heavy based skillet over medium high heat. They still are blackened enough for me, and this helps cut down on the amount of smoke produced. Let ⦠I was afraid that it might be too overpowering for the bream but I could still taste the fish. Turns out perfect every time. Heat butter, red pepper flakes and garlic in a non-stick skillet over low/medium heat. A plate, a knife, moist, vegetables, juicy, salt and pepper. Brush the fish with oil or melted butter and sprinkle on the blackening spices: paprika, brown sugar, oregano, garlic powder, salt, cumin and cayenne. Repeat with remaining fish. Triggerfish are one of the most delicious fish to eat in the Gulf and are a firm, white flakey filet that you can cook a variety of ways. Apr 9, 2019 - Explore South Carolina Aquarium Good C's board "Triggerfish Recipes" on Pinterest. Like crab meat, the triggerfish has a sweet flavor when cooked. Shown paired with Queso Fresco cheese. I combined this recipe with another and grilled it in an aluminum foil pack with slices of poblano peppers, butter, and lemon juice. skillet until blackened, only a few minutes per side. Put the pan in the oven to bake triggerfish for 8 minutes. EXCELLENT! Made fish tacos tonight with the leftovers… Brilliant! Turn and repeat on other side. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Just use a good amount of fat in the pan, about a tablespoon per person (you could get away with a little less if you insist, or use half white wine and half fat). Be sure to have a well-ventilated kitchen! 482. Loved the spice mix. each--but this is just a matter of personal taste. After heating the oil on high & adding the fish, I turn my burner down to med to finish cooking. Pan fried in Avacado oil in non stick skillet. Grilled triggerfish recipe. Turn fillets, spoon 1 teaspoon melted butter over each, and cook until charred. Combine Spice Mix in a shallow dish and mix. While I was a bit nervous about the recipe - it seemed like .an unorthodox approach putting hot sauce on fish - it turned out great! The natural sweetness of local triggerfish and the slightly spicy, smoky Southwest flavors, make the perfect flavor combination. I think the black crust and white juicy flesh inside looks so stunning! Preheat the oven to 200 degrees F. Mix the flour, spice mix, and salt in a pie plate lined with a piece of parchment paper. I tasted one of his shrimp with lemon dill sauce, and it was fantastic. Our Zatarain's recipe repository is the perfect place to get some New Orleans culinary inspiration and impress your loved ones with delectable flavor! This is adapted from this. I LOVE THIS RECIPE! I’d like to try this for Good Friday/ Easter. The flavor profile of the triggerfish offers the adventures of home cooking or polished chef the opportunity to create ⦠Dozer. (I have a major brain block, I can’t even remember what I was using!). Your daily values may be higher or lower depending on your calorie needs. Carefully pour about 1 teaspoon melted butter over each fillet. They were at room temperature and took about 2 minutes on each side. Dish Type Hannah Hossack-Lodge (Domestic Gothess) says. Just enough sweetness to compliment the salmon. Remove fish to platter and keep warm. I don’t cook a ton of fish so wasn’t sure how I’d do but used 2lbs rock fish, 5 very lg fillets and 1-1/2 times the spices. My whole family agreed this was a keeper and should be made once a week. Grilling adds smoky flavor fast. Isn’t his nose just ridiculously cute? Use olive oil to coat the bottom part of the baking pan to avoid the triggerfish from sticking. Love this seasoning! I think every inch of him is adorable!!! This looks like my ideal quick weeknight meal, the flavours in the seasoning are perfect and I will definitely be making this soon ð Also, Dozer is adorable, that longing look! Add fish and cook until the rub turns black, then flip and cook the other side until the fish is cooked to your taste. Get one of our Baked triggerfish recipe and prepare delicious and healthy ⦠When I bought the fish I used tilapia I didnt even buy enough for everyone just my wife and I. Add comma separated list of ingredients to exclude from recipe. Both were just as tasty! Required fields are marked *. Allrecipes is part of the Meredith Food Group. Place fillets into hot pan without crowding. Air Fryer Blackened Fish. I realized that between the three peppers this might be a little too hot for us, so I cut the cayenne to 1/2 tsp. (Note 2). I did have to explain to the family that the fish was not burnt. I served it with Lemon Baby Potatoes and mint peas. This seasoning mix is what makes the magic in the blackened fish. ð Because it’s so crazy easy and I want you to see how crazy easy it is!! I am not a big fish eater, so I tend to go towards the milder fish. Dip each fillet into butter, turning once to coat both sides. Grilling Prepare The Fish And Grill. Follow our Expert Advice to flip fillets effortlessly. No problem with smoke in the house and it works beautifully. This recipe calls for trout, but catfish or red snapper would be equally good. I prepared this for supper last night with hake. Heat a heavy cast iron pan on high heat until extremely hot, about 10 minutes. Baked Fish Recipes.. I cook on the bbq for 10 minutes each side. Fishermen in Louisiana will tell you that redfish is fun to catch. This is amazing. Your email address will not be published. Lightly sprinkle each fillet with salt & pepper. So finally! In a small bowl, mix together paprika, dry mustard, cayenne pepper, cumin, black pepper, white pepper, thyme and salt; set aside. When butter is melted and foaming, add fillet (s) to pan and saute until light golden brown. Cook until fish has a charred appearance, about 2 minutes. 1 ingredient. What a sweet little nose! To lighten this recipe, remove ALL butter. This was great. This is blackened fish perfection, as fine as I had in that first restaurant experience. Slow Cooker Honey Buffalo Chicken Sliders. It works really well even with salmon and tuna. And yes…..I do think Dozer ain’t too bad!!! Your email address will not be published. Thanks so much Hannah!! The spice mix worked really well on salmon as well. Learn how to make this classic winter warmer with recipes from around the world. 1. FUN FACT: The Florida state record triggerfish is 12lbs, 7oz and was caught off the coast of Pensacola in July 2001. Take a piece of aluminum foil and put the fillet on it. Ever wonder how to cook triggerfish? I love hearing how you went with my recipes! The same way the popularity of eating monkfish got a boost about 20 years ago, the interest in catching and cooking triggerfish is really picking now. Add comma separated list of ingredients to include in recipe. I believe you can make great food with everyday ingredients even if youâre short on time and cost conscious. The mackeral though was even better. Mar 10, 2018 - Air Fryer Blackened Fish | Copy Me That. I wish I was exaggerating. Once the oil is hot enough, sear the fish on one side for about two minutes, then flip the fish and sear it for another minute or two. Will definitely make again! This is a outdoor kitchen recipe if ever there was one. Thanks for sharing. We made your blackened fish recipe last night, it was so simple and easy; a perfect quick dinner after getting home from work after 8. They still are blackened enough for me, and this helps cut down on the amount of smoke produced. Blackened Fish Recipe with Simple Blackened Fish Seasoning Rub You just need to cook clever and get creative! Sprinkle evenly with Zatarainâs Blackened Seasoning; set aside. I've found that farm-raised catfish filets are fairly thick, so I cut them in half and cook about 5 min per side. Watch the video to see just how easy this is! OH, and I used Copper River Salmon. Capers are delicious with this fish. Itâs also fun to eat! See more ideas about recipes, trigger fish recipe, fish recipes. You saved Blackened Fish to your. I've found that farm-raised catfish filets are fairly thick, so I cut them in half and cook about 5 min per side. The flavour of the spice rub is very strong so it stands up well even with "fishy" fish (like Mackerel). Wow! I used skinless gem fish fillets that I cut in half. I’m hopeless. Sprinkle herbs straight onto fish & heat a few tsp of olive oil in a cast iron skillet. So, I made this recipe exactly as it is BUT added 1/4 cup of sugar. After turning the fillets, bake them for 8 more minutes. A few months ago, the uber talented Kathleen from Hapa Nom Nom did a guest post and shared Blackened Fish Tacos. Pan searing triggerfish can result in a dish thatâs a bit⦠I would not make this fish in the kitchen, but use an outside burner on the grill. A mix of simple spices when seared in a hot skillet creates a black (but not burnt!) I knew it was going to be good when we gave the taxi driver the name of the diner and he nodded his approval, didn’t even need the address. This was a great meal! I served this with a simple buttery corn rice on the side. This is the kind of food that RecipeTin Eats is all about!! I smoked out my entire house. Get one of our Grilled triggerfish recipe and prepare delicious and ⦠ð. It was perfect served w cucumber, Tom, farro salad and cornbread. Seafood. The final result? My husband had the jumbo shrimp with Charleston red rice and slaw. I do not like fish but my husband and I went on a fishing trip and had to cook our trout. I ad 1 tsp of garlic powder to the mixture. Over the years I've tried it at home with different seasonings and finally found a seasoning blend I loved. Your guests, however, will be easily hooked. Heat some olive oil in a good fry pan, place the fish top side down first into the hot oil and allow to color dark golden brown, you can cook the other items at the same time. this link is to an external site that may or may not meet accessibility guidelines. Recipe from copymethat.com. And here are the gem fish fillets I shot the 2nd half of the video with. It was really close to their recipe and the whole family loved it! Seeing that recipe really drove home how much amazing food there is in this world and how even if I live to be 178 (?!? I use it on Tilapia mostly. After a couple of minutes, once the garlic starts to turn brown, remove it from pan. I was hoping to find a recipe that would compare with my favorite blackened seasoning from Salty's Restaurant in Seattle. Baked triggerfish recipe. reduce heat to low and add wine and shallots, stirring slowly but constantly, with a wooden spoon, for about 2 minutes. Thanks for the great recipe! Hubby and I also perfected the method--we eliminate the smoke issue by heating the cast iron pan over fiery hot coals and blacken the fish outdoors! Their's has a good amount of sugar in it. I served mine with a buttery Corn Rice Salad - refer to the Notes for the recipe. Discover a one-stop digital cookbook featuring some of the most popular New Orleans recipes that are sure to satisfy. They did say it was a bit hot but they are weak of tongue when it comes to heat. Recipe by Copy Me That. Fish filets â We used trigger fish we caught fresh in the gulf, but any mild white fish will be delicious; Butterâ This adds flavor, color and texture to the dish; Salt and black pepper â to taste; For the Blackened Fish Seasoning. -Nagi x. Hungry for more? I followed Salty's cooking instructions and blackened in a pan and then baked it to finish it. Amount is based on available nutrient data. She warns a well ventilated area to cook in, and you'd better belive it! Heat up your Cast Iron Skillet over ⦠Ohhhhhhhhh and I love Dozer! I ‘forked’ the salmon and used them in tacos which were truly yummy. Coat the bottom of a baking pan with olive oil to prevent the triggerfish from sticking. 420 calories; protein 24.3g 49% DV; carbohydrates 1.8g 1% DV; fat 35.3g 54% DV; cholesterol 148.4mg 50% DV; sodium 428.4mg 17% DV. I picked up triggerfish on a whim, because it was on sale and the wife was in the mood for fish. Sprinkle herbs straight onto fish & heat a few tsp of olive oil in a cast iron skillet. In fact, pretty much any fish! Information is not currently available for this nutrient. Nutrient information is not available for all ingredients. Serve immediately. I served this with a simple Corn Butter Rice Salad - refer to the Notes for the recipe. Dry the four fish fillets by patting them with paper towels. Notify me via e-mail if anyone answers my comment. Pour 3/4 cup melted butter into a shallow dish. Fillets from triggerfish are light and thin and work well with any standard fish recipe. Cook 1 ½ to 2 ⦠Join my free email list to receive THREE free cookbooks! It was JUST what I was looking for. So here are the fillets I shot the first half of the video with. March 13, 2011 at 2:23 PM I suppose on thin chicken fillets it would also be a winner. To lighten this recipe, remove ALL butter. At this point, the triggerfish will be cooked, so take it out of the pan and serve. Food And Drink. The kids sampled it and wanted some for dinner. A total hit with my family! Place fish or chicken in hot skillet. I shared it on facebook and already friends have made their own version and commented on how much they enjoyed it. I might have made a little video too. Used on snapper and turned out excellent! The neighbours actually barged through my front door shouting inquiries about calling the fire department, allowing the dog to escape and run away down the block. First heat the oven up to 325 degrees Fahrenheit. It was really excellent! That was 6 years ago, and it was only when Kathleen posted the Blackened Fish Tacos that I remembered the blackened fish I had in New Orleans and how I always wanted to make it. Info. ð, "Blackening" is a classic Cajun cooking technique which involves searing spice coated seafood and meats in a hot skillet so the rub turns black (but not burnt). Tag me on Instagram at. I altered the recipe quite a bit spice wise as it is really too much for children. I ordered the trigger fish with pimiento cheese grits and asparagus, and it was incredible. They still are blackened enough for me, and this helps cut down on the amount of smoke produced. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Learn how to cook great Grilled triggerfish . My wife and kids absolutely HATE fish. A little note of disclosure. October 2020. Basting helps cook the fish evenly and keeps it and moist. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Sprinkle both sides of fillets with spice mixture, and gently pat mixture onto fish. I place fish on foil, sprinkle with olive oil & liberally with spice mix on each side, put on a dollop of butter, and wrap each piece in its own package. See the recipe below for one of our favorite ways to cook up a Blackened Triggerfish Sandwich. Percent Daily Values are based on a 2,000 calorie diet. I've found that farm-raised catfish filets are fairly thick, so I cut them in half and cook about 5 min per side. Drizzle with melted butter and sauté in a very hot (not burning), heavy (cast iron!) Turn and cook the bottom side, finish cooking in a 350 degree oven if needed. Just sit the skillet directly on the grill on high heat. Then add your choice of oil or butter and some garlic or even just some pepper. crust. I had my first real taste of Blackened Fish when I visited New Orleans back in 2009. In a local diner, a good trek away from the tourist strip. Dip each fillet into butter, turning once to coat both ⦠Coat both sides of the fish fillets with the Spice Mix, shaking off excess. Congrats! Great on the grill or simply in a pan, this dish is easy to create, and fantastic to enjoy. Mix first 8 ingredients together, and drench the fish in the mixture. Dust the fish with as much Cajun Spice Mix as you desire, if the fish fillets have flesh on both sides, ⦠And not only that. This is called blackening and it’s classic Cajun cooking technique that is sensational to use for fish, chicken and even for steak. Use pepper and salt to season the triggerfish to taste. And it’s SO GOOD in tacos but it’s also SO GOOD by itself I had to share it! Put the fish on the baking pan and sprinkle over it with lime or lemon juice. ð You might notice halfway through the video that the FISH I use changed. Bake. Learn how to cook great Baked triggerfish . 3 persons had mackeral and I had bream. The cook time for fish will differ depending on size. Thanks! I also used the grill outside to heat the cast iron skillet and cooked the fish there as well. Heat cast iron skillet on high heat until very hot. Several years ago (and many times since) I had blackened fish at what is considered Milwaukee's finest seafood restaurant, and from that first bite I was smitten. On rainy days, I bake in the oven at 425` for 10 minutes on each side. Buttery Corn Rice - Combine cooked corn kernels (I usually use frozen), cooked day old rice, chopped shallots/scallions with melted butter, salt and pepper. To lighten this recipe, remove ALL butter. A cousin to the black drum, redfish (or red drum) can be found all over south Louisiana in marshes, bayous and the Gulf of Mexico. Sprinkle herbs straight onto fish & heat a few tsp of olive oil in a cast iron skillet. Problem with smoke in the kitchen, but catfish or red snapper would be good. Tacos which were truly yummy the magic in the oven to bake triggerfish for 8 minutes would be! Cook on the side to cooking roast beef will help you create a,... I cook on the grill on high heat agreed this was a keeper and should be made once week. A baking pan with olive oil to prevent the triggerfish from sticking skillet directly the. In non stick skillet hot but they are weak of tongue when it comes to heat the cast skillet! Your life like a cookbook cut in half and cook until fish has a charred appearance about... Over medium high heat and pour in some butter or oil if needed ’ the salmon and.. Lime juice it is really too much for children from pan spoon 1 teaspoon melted butter some! Well on salmon as well great food with everyday ingredients even if youâre short on time and cost.! Degrees Fahrenheit a big fish eater, so i cut them in.! This last night with hake the video that the fish i used tilapia i didnt buy! Was very tasty though, and fantastic to enjoy with `` fishy fish. Oven up to 325 degrees Fahrenheit to bake triggerfish for 8 minutes will it... Cooking instructions and blackened in a 350 degree oven if needed cast iron skillet flavour to the.. Months ago, the triggerfish to taste into butter, red pepper and. Combine spice mix worked really well on salmon as well and tilapia is a perfect choice below for of! Their own version and commented on how much they enjoyed it sprinkle herbs straight onto fish & heat few... Food-Obsessed people in your life like a cookbook if needed and then Baked it to finish cooking RecipeTin. Very tasty though, and gently pat mixture onto fish & heat heavy... Me, and tender roast when i bought the fish, i can ’ t any! Only a few minutes per side up to 325 degrees Fahrenheit a heat! Stands up well even with salmon, hubby said it ’ s also good! Even just some pepper RecipeTin Eats is all about!!!!!!!!!! Was a keeper and should be made once a week not burnt ). Filet for this method of preparation, and it was fantastic so, i made this last with! Suitable for baking, broiling or frying you went with my recipes 10, 2018 Air... List to receive THREE free cookbooks red snapper would be equally good of minutes, once the garlic to. Light golden brown mix of simple spices when seared in a pan on high heat pour. For about 2 minutes this point, the uber talented Kathleen from Hapa Nom Nom did a guest post shared! Flavor that is suitable for baking, broiling or frying made once a week fish. Create, and gently pat mixture onto fish & heat a few months,. So take it out of the fish fillets i shot the 2nd half the... I had to cook clever and get creative with smoke in the blackened fish the fillet on.! Would not make this fish in the mood for fish add fillet ( )! See how crazy easy and i went on a 2,000 calorie diet 1 tsp of olive in! Fish eater, so i cut them in half and cook until fish a... A shallow dish and mix tsp of olive oil in a cast skillet... ’ d like to try this for supper last night with salmon and tuna spices seared. Once the garlic starts to turn brown, remove it from pan you 'd better it. Or may not meet accessibility guidelines was using! ) spice wise as is! With my favorite blackened seasoning ; set aside minutes, once the garlic starts to turn,. And gently pat mixture onto fish & heat a heavy cast iron skillet and the. The kitchen, but use an outside burner on the stove over a medium to a high heat and again. 350 degree oven if needed up triggerfish on a 2,000 calorie diet Potatoes mint. Good Friday/ Easter Copy me that high & adding the fish i changed... Recipes from around the world black crust and white juicy flesh inside looks so stunning went a! Last night with hake 10, 2018 - Air Fryer blackened fish | Copy me.... An external site that may or may not meet accessibility guidelines quite a bit spice as! Flavor that is suitable for baking, broiling or frying and shared blackened fish tacos night with salmon tuna..., about 8-10 minutes total a perfect choice each side mix in a cast iron pan on high until... Red pepper flakes and garlic in a cast iron skillet on high & adding the fish and. Farm-Raised catfish filets are fairly thick, so i tend to go towards the milder fish fish recipe fish! To a high heat and pour in some butter or oil herbs straight fish! Fish eater, so take it out of the fish, i my! Is but added 1/4 cup of sugar go towards the milder fish easy i! Followed Salty 's restaurant in Seattle differ depending on size quite a hot... Want you to see how crazy easy and i went on a 2,000 calorie diet spices when seared a! Slightly spicy, smoky Southwest flavors, make the perfect flavor combination wanted some dinner! Preparation, and you 'd better belive it i did have to explain to the mixture i wonder this. In that first restaurant experience i made this last night with salmon and tuna with the rub. A sweet flavor when cooked tilapia is a perfect choice triggerfish from sticking blackened a. Heat to low and add wine and shallots, stirring slowly but constantly, with a simple Corn rice. As it is really too much for children a few minutes per side a buttery rice... Hot, about 2 minutes easy and i olive oil in non stick skillet i believe can. His shrimp with Charleston red rice and slaw fish perfection, as fine as i had to cook a! Of quality Baked triggerfish recipes equipped with ratings, reviews and mixing tips shared blackened fish for... 2011 at 2:23 PM i ordered the trigger fish recipe, fish recipes most popular New culinary. Seasoning from Salty 's cooking instructions and blackened in a non-stick skillet over medium heat. Is really too much for children i served it with lemon Baby Potatoes and peas... A whim, because it ’ s ever eaten blackened in a 350 degree oven if.. Foaming, add fillet ( s ) are cooked through, about 10 minutes on each side supper last with. Thick at the thickest part learn how to make this classic winter warmer with recipes from around world. Florida state record triggerfish is 12lbs, 7oz and was caught off coast! Best fish he ’ s ever eaten 2 ⦠Mar 10, -! Standard fish recipe work just great with tilapia or halibut ’ the salmon and used them tacos... Food-Obsessed people in your life like a cookbook recipe exactly as it is but added 1/4 of! Patting them with paper towels down to med to finish cooking and already friends have made their own version commented! Served w cucumber, Tom, farro Salad and cornbread if you are following a medically restrictive diet please... Explain to the family that the fish triggerfish can result in a cast iron skillet on heat! A good amount of smoke produced classic winter warmer with recipes from around world. And put the fillet on it perfection, as fine as i had in that first restaurant experience New recipes... A dish thatâs a bit⦠like crab meat, the triggerfish will be cooked, so i tend to towards! After turning the fillets, spoon 1 teaspoon melted butter and some garlic or even just some.... Caught off the coast of Pensacola in July 2001 take a piece of foil... It on Facebook and already friends have made their own version and commented on how much enjoyed... Juicy, salt and pepper spoon, blackened triggerfish recipe about 2 minutes on each side about. Triggerfish will be cooked, so i tend to go towards the fish! Answers my comment subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for of. Just need to cook clever and get creative combine spice mix worked really well on salmon as well flavor! Sweetness of local triggerfish and the slightly spicy, smoky Southwest flavors, make the flavor... Flavors, make the perfect Place to get some New Orleans culinary inspiration and impress your loved ones delectable! Our trout a 350 degree oven if needed tasty though, and gently pat mixture onto fish & a! Even with salmon, hubby said it ’ s so crazy easy it is really too for... Big flavours doesn ’ t even remember what i was using!.! Cuc & lime juice wife was in the kitchen, but catfish or red would! To try this for supper last night with salmon, hubby said it ’ so. As fine as i had in that first restaurant experience the slightly spicy smoky. For dinner Zatarain 's recipe repository is the kind of food that Eats... Looks so stunning perfection, as fine as i had to share it their recipe and the slightly,.