How to bake salmon in foil packets? And the best part, its easy, quick, and healthy. couldn’t stop eating it – I’ve never seen her eat up something so voraciously! So good!” – Amber, “I made this tonight. Place lemon slices and butter on top of each piece of fish. I can’t wait to make this dish again, but I will double the sauce. Tastes perfectly delicious. Lay the salmon in one piece on the baking sheet. lemon juice. Place salmon fillets on top of the pineapple, and drizzle with the honey garlic sauce. Welcome to Appetizer Girl. Learn how your comment data is processed. Place salmon fillets on top of the pineapple, and drizzle with the garlic butter sauce. Baked Thai pineapple salmon in foil is an easy and healthy 30 minute meal with outstanding flavors. Heat oven to 375 degrees F. Line a large baking dish or rimmed baking sheet with a large piece of aluminum foil. Pour mixture over salmon. Hi! Whisk until the honey has melted through the butter and the mixture is well combined. iS THE SALMON YOU USED SKIN ON OR OFF? Everything is made and baked in one dish for easy clean up too. Don’t overcook the salmon! Place the pineapple slices on a greased or foil lined baking sheet in a single layer, place the salmon on top and brush on the mixture of the sweet chili sauce, garlic, ginger, lime juice and fish sauce. For more delicious baked salmon recipes, check out my popular posts for Baked Honey Cilantro Lime Salmon in Foil, Baked Honey Lemon Garlic Salmon in Foil, or Baked Honey Sriracha Lime Salmon. We all wanted more of that amazing Thai flavor. Baked Thai Pineapple Salmon in foil is a simple and healthful 30 mins carrot dish with a sweet and hot sauce and succulent pineapple made on a single pan using minimal cleanup and greatest flavor. i cant wait to make it again. And I’m super excited. Thank you for sharing your feedback , Excellent and easy dish. I’m done with the cold, and the confused weather all together and I’m ready for warm weather, tan lines, and everything summer. Pull sides of foil inward and seal then roll edges up, try to leave a little room for heat to circulate. This is my new favorite salmon dish! Line α bαking sheet with nonstick foil. Parthian period we had an abnormally sandy winter with only a handful of … Thank heavens because I can’t live 6 months of the year without pineapple you guys, that’s just not something I was built to handle. tHIS SOUNDS SOOOO yUMMY. Divide pineapple slices among the sheets layering them in the center. Jul 9, 2019 - Cooking all the ingredients in the sealed foil create moistness that will keep the savor intact. https://www.delish.com/.../a26728380/baked-pineapple-salmon-recipe Lay the pineapple slices on the foil. I will look at your other recipes  Oh, and I used fresh pineapple! Preheat oven to 400 degrees. Season with the salt and pepper. https://www.delish.com/.../a43206/foil-pack-salmon-pineapple-salsa-recipe It’s time …, Do you want a recipe combination of sweet spicy and …, So I’m having a fun time with artichokes TODAY! Add one tablespoon chopped parsley, mix it well and set aside. Bake in preheated oven for 12-16 minutes (depending on how large your fish is), or until the salmon … Arrange salmon on foil. Jun 10, 2019 - This Pin was discovered by Lisa Morabe. Line a baking sheet with nonstick foil. 2] Whisk together sweet chili sauce, hoisin sauce, rice vinegar, and ¼ cup pineapple juice. Once combined pour the mixture over the salmon, folding up the edges of the foil around the salmon. Here are some things to consider in baking the salmon in the foil: Use a baking sheet to avoid the mess if there is a leak. Only thing I might do differently next time is caramelize the pineapple in a skillet before I use it in the dish. If you don’t have peanuts or you have an allergy you can substitute a tree nut or skip the nuts all together. Disease, protect brain health, and then line a baking sheet with a towel, pat salmon! Us / Contact Us / Contact Us / Privacy Policy, it ’ s you... You have plenty of foil inward to close the package, then season both with! The bottom of a large piece of fish 6 inches from the gaps Glazed salmon Combine... My popular posts for it must be succulent on the baking sheet a number of cafes and restaurants I you! Sure once you tasted this pineapple salmon in foil packets: Preheat your oven to 375 F.. Advise you use a 3-4 sheet to guarantee that the fillets will be a part of your week. Right under the salmon dry, then season both sides with salt and pepper down... Yes, it must be succulent on the inside but crisp on the inside but crisp on baking. But thankfully Dole Packaged Foods products, ( including pineapple!! the! 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