Remove the centers of the cookies with a smaller cookie cutter. Repeat the rolling, cutting, filling and baking process with the remaining piece of dough. Cut out the cookies with a large cookie cutter. If you plan to use these stained glass cookies as ornaments, use the blunt end of a kitchen skewer to poke a hole into the top of the cookie. Quick and easy stained glass cookies recipe, made with simple ingredients. Bake for 3-5 minutes or until the hard candy melts and spreads out. Remove and immediately sprinkle crushed mints into the holes in each cookie, filling each about 3/4 full. Cut out paper stars, bells, hearts, or other holiday motifs. Preheat oven to 350 degrees F. Bake until cookies are very lightly brown and crushed candies have melted, about 10-13 minutes. These stained glass window cookies are made with my favorite sugar cookies. Meanwhile, separate the candy by color and place each color in a separate resealable plastic bag. Preheat the oven to 180°C/350°F/gas 4, and line 2 baking sheets with baking paper. And when they are hung on the tree, the light penetrating through them looks magical. Beat the butter and sugar in a large bowl with a mixer on medium-high speed until light and fluffy, 3 to 5 minutes. Let icing harden before storing. Reduce the speed to low and add the eggs 1 at a time, mixing after each addition until fully incorporated. Place cookies on a silpat lined baking sheet. Soft, chewy sugar cookies loaded with colorful sprinkles. (Scooping directly from the bag compacts the flour, resulting in dry baked goods.). Crush up, then add to the inside of the cookies. Remove cookies from oven and carefully fill each with more crushed candy. Choose a brand and flavor of hard candies that you enjoy. Trace shapes onto a sheet of aluminum … Add melted chocolate on the cookie of the other. Add crushed candies to the cut-outs to just below flush with the top of the cookie. To create the “glass” for the stained glass cookies: Place 6-8 pieces of a single color of candy into a gallon sized plastic bag. All rights reserved. The translucent stained glass windows are made by melting hard candies inside the heart shaped cutouts. Sometimes if your oven runs hot the cookies will bubble out a little bit at the 5 minute mark. Working with two cookies at a time. Finely grate the clementine zest. Subscribe to our newsletter. You should have a total of 12 stars. Allow cookies to cool for at least 20 minutes on the baking sheet before carefully removing to a cooling rack. Gather the scraps and reroll once to cut out more cookies. Receive email updates when we post new content. This classic cookie recipe will get you into the holiday spirit with their soft, butter cookie dough and melted candy centers using jolly ranchers. This recipe has been updated and may differ from what was originally published or broadcast. There’s no extra decorating or icing required! Place the pan of cookies in the fridge and chill for 20 minutes. Sprinkle now with decorating sugar if using. Cut out as many large stars as possible with a 4-inch star cookie cutter and place on the prepared baking sheets. Carefully spoon some of the crushed Jolly Ranchers into the middle of each cookie. Bake 5-7 minutes, or until crushed candy is melted. (You can chill and bake the small stars separately or freeze for later.) Stained glass cookies would be fun to make for Valentine’s Day – or any holiday! Make sure that the bag is completely sealed, then cover it with a dish cloth and use a rolling pin or meat mallet to hit the bag, crushing the candies. Stained glass cookies are a fun and sweet cookie for the holidays, and are fun for kids to make too. These stained glass style cookies are perfect for … The candy melts as the cookies bake, creating a gorgeous windowpane effect. Refrigerate sheet of cookies for 20 minutes to firm up. 1 cup (2 sticks) unsalted butter, at room temperature, 3 cups all-purpose flour, plus more for dusting (see Cook's Note), 1/4 cup assorted brightly colored hard candies (about 8 pieces), When measuring flour, we spoon it into a dry measuring cup and level off the excess. If you are super ambitious or you have kids who loves to assist you in … Stream your favorite Discovery shows all in one spot starting on January 4. Aquarium Cookies aka Stained Glass Cookies Add Sprinkles . Place the cookies with the cut out about 1-inch apart on a parchment lined baking sheet. Hence, this was my choice for the Cookie Exchange. Fill the cutout centers of cookies with crushed candies. In the bowl of an electric stand mixer cream together … Once completely cooled pipe on green icing if using. As soon as the second addition of candy melts flat, the cookies can be removed from the oven.Thanks for trying the recipe! Refrigerate 30 minutes. comments. Let the cookies cool completely. Remove the dough, press into a flat rectangle, wrap in plastic wrap and refrigerate for at least 1 hour and up to overnight. This recipe is a sample recipe from my cookbook and was one of our favorite recipes to … To thaw, place the bag in the fridge overnight. For kids it’s a cookie and candy all in one! Cut out the center of each and fill with crushed hard candies before baking. Use a spoon to fill the centers of cookies with crushed candies. Stained Glass Cookies are beautifully delicious and easy to make. © 2020 Discovery or its subsidiaries and affiliates. These are definitely no ordinary cookies. I mean, tell me these don’t brighten your Monday just a touch? Beat in the egg and vanilla. ... Sprinkle a little pearl sugar on them for a snow effect. The crushed candy is sharp and tears the bag easily, so I found it helps to double up the bags , placing one inside the other. For a step-by-step of how to make this stained glass church window cookie recipe, watch this short video: Bake the cookies, rotating the baking sheets from top to bottom and front to back halfway through, until light golden brown and the candy has melted, 12 to 15 minutes. Do the same with all the rest of the cookies. Add the vanilla and then slowly mix in the flour until well combined, scraping down the sides of the bowl as needed. … Remove from the oven momentarily and sprinkle the hollow inside of each baking cookie with a heaping ½ teaspoon crushed candy. Position oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment. No chill time – you can be diving into freshly baked Sprinkle Cookies in under 30 minutes. Bake cookies for 7 to 9 minutes. These stained glass cookies are Christmas Tree ornaments and cookies all in one. They are sure to be the star of your cookie exchange! This Valentine’s Day, impress your loved ones with these beautiful and buttery Stained Glass Cookies. Buttery sugar cookies get an easy and festive look with melted hard candy “stained glass” windows. Hi Lynnieb! Place the candies in the inside bag and secure the top before crushing. Use a spatula to transfer the shapes to the baking sheet. Refrigerate the baking sheets until the dough is firm, 15 to 20 minutes. These are cookies which have open spaces which are filled with crushed hard candy (yellow and red work best). Bake the cookies and fill the bellies with candy. Sign up for the Recipe of the Day Newsletter Privacy Policy. Copyright 2004 Television Food Network, G.P. Copyright © 2008-2020 • Heather Baird All Rights Reserved. Using the back of a measuring cup or drinking glass, gently press down on each dough ball to slightly flatten. Do not brown the cookies. So glad to hear! Return to the oven and bake for 4 minutes more until the cookies are lightly brown and the candy is melted. Cut a small star out of the middle of each large star with a 2-inch star cookie cutter and reserve for another use. Lay shapes with cut-outs in the centers on a cookie sheet. The sugar cookie stays good for more than 2 weeks but because of the candy in the centre it softens up a bit. This will help the cookies maintain a crisp shape during baking. Cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely. Fill each cookie 2/3 of the way full of crushed candy, using a toothpick to nudge the … These beautiful classic Christmas sugar cookies are filled with rock candy. Remove the cookies from the refrigerator. Gimme! Add hard candies to a ziplock bag. Add sprinkles into the center of one. Stained glass sugar cookies are a tradition in our household, bringing the joys of the season in nibble worthy works of art. xo-h. Cube up the butter and place in a mixing bowl with the flour, sugar, clementine zest and cinnamon. Cut out center of each cookie with a 1-inch cookie cutter to make 24 cookies; discard scraps. Do this when the cookie dough is soft — if it’s … I made these for work these week and they turned out so cute... Had a few bubble over but otherwise they came great. In a medium bowl, whisk together flour, baking powder, and salt. They are a little bit more involved but totally doable and completely worth it in the end. All rights reserved. Brush any that lands on the dough towards the middle with a dry pastry brush (or clean paint brush). Cut the dough into thirds, wrap 1 piece back in the plastic wrap and return it to the refrigerator. In a large bowl, using an electric … To freeze individual cookie slices: use a serrated knife to slice the cookies then wrap bundles of 3-4 cookies in plastic wrap and place inside a ziplock freezer bag for up to 1 month. My inner 5 year-old is squealing, because: SPRINKLE COOKIES! In a microwave-safe bowl, melt the white chocolate, about 10-15 seconds. Cut cookies using a 2 1/2-inch cookie cutter dusted with flour. Keep an eye on the cookies. 2 You might try baking them at 325 next time, and watching them closely. Loved the sugar cookie receipe won't use another ever again! For the bottom cookies, add your favorite sprinkles onto the hard candy. For the Baker, these look like art and yet are simple to make. Instructions Unwrap and separate Jolly Ranchers into each color then place in separate small resealable bags. Place cookies on 2 baking sheets lined with parchment paper. Remove from the oven and allow to cool on the baking sheets for 5 minutes before transferring the cookies to a wire rack to cool completely. Pop one pan of cookies in the oven for 10 minutes. Fill the cut-out areas of the cookies two-thirds full with the crushed candy. Put the snowman cookies back in the oven for about 3 minutes. Glue the two cookies together - Let the melted chocolate set. Bake the cookies for 12-13 minutes or until very lightly browned on the edges. Stain Glass Sugar Cookies Use your favorite sugar cookie recipe. When baked, the candy melts and gives the appearance of "stained glass". Place a kitchen towel over the bags and crush the candy into small pieces using a rolling pin or meat mallet; do not pulverize. Cut the dough into thirds, wrap 1 piece back in the plastic wrap and return it to the refrigerator. These pretty stained glass cookies … The best SOFT and CHEWY SUGAR COOKIES loaded with SPRINKLES! Dust your work surface and the remaining 2 pieces of dough well with flour and roll out each to 3/16 inch with a rolling pin, moving the dough and dusting the top and bottom with additional flour if it becomes sticky. Fill your Mason Jar Cookies with Candy Glass with your favorite sprinkles or candies for any holiday or special occasion. 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